Aubergine, matbucha, Tulum cheese, smoked paprika |D, V|

three vegan kebabs baked in pita, tomato and preserved lemon salad, tahini, amba- extra pieces at 6 each |G, N, VG|

Creamy chickpeas, gremolata, spring onion

grilled chicken, grilled vegetables, hummus, amba tahini

grilled mushrooms, grilled vegetables, hummus, amba tahini |VG|